Cheetah Charcoal
The shrubs and trees are selected and measured very carefully. These are not removed from the surface of the land completely. Some shrubs and trees are left as they grew in an original distance from each other. Biodiversity therefore increases. Stems which are thicker than 18cm are not be removed.
The process
After the trees have been felled and cut into suitable sizes, the wood needs to dry out preferably for about one month before it can be stacked into the kiln. 1 ton of charcoal is obtained from 5 tons of wood. The charcoal burns or smoulders for about 3 days. Thereafter the charcoal is spread out for 3 days to cool off before it is sorted and transported to the packing site. Subsequently the charcoal is packed into bags according to the desired sizes and the client’s requirements.
The package sizes for our trade mark bags:
Charcoal for barbeque 4 kg
Charcoal for Restaurant barbeque 10kg
Proudly FSC® certified & proud member of the Namibia Charcoal Association (NCA)
Are you interested? We will supply you.
Please feel free to contact us. We are there for you and will gladly advise you on any of our services and products proudly manufactured Namibia.